dijon mustard sauce for tilapia



Info. (No picky-eater here!) Using a spoon, I slathered the mixture on top of each piece of tilapia in a shallow baking dish, and then threw it into the oven for ten minutes. In a small bowl whisk to combine the mayonnaise, Dijon mustard, whole grain mustard, and 1/8 teaspoon of the kosher salt. You will not believe the amount of flavor that comes from just a few simple ingredients. Spoon half of the mixture on each … -Alix McLearen, Wesley Chapel, FL. I used 8 ounces of canned mushrooms and it came out perfect. Served with sauteed asparagus. Dijon or beer mustard 1/4 c heavy cream 3 Tbsp capers Add Ingredients to Grocery List How to Make Tilapia in Mustard Cream Sauce Step-by-Step Carefully wash tilapia, pat dry with paper towels, set aside. The fish stuck to the pan, though, even with the cooking spray, and fell apart coming out of the pan. Add broth, and bring to a boil. Offers may be subject to change without notice. "Orange roughy or chicken can be used instead of tilapia, and tomatoes or spinach can be substituted for mushrooms." The mustard sauce was very good but I did add more salt. We'll make this again and again! Spoon the mustard sauce onto the fish until it is completely covered. You heard me right: T E N  M I N U T E S. (Followed by a quick broil for another minute or two to brown up the top a bit.). Step 2. teaspoons Dijon mustard 1 teaspoon horseradish 4 tilapia fillets 1 ⁄ 4 cup dry breadcrumbs 2 teaspoons butter, melted DIRECTIONS In a small bowl, combine the mayonnaise, 1 tablespoon parmesan cheese, lemon juice, mustard … Meanwhile, stir together the mustard, Worcestershire sauce, lemon juice, garlic powder, … Tilapia in Mustard-Chive Sauce 02:44 Greek yogurt is the key to this tilapia dish's creamy mustard-chive sauce. Sprinkle fish with thyme, pepper, and salt. I also used low sodium veggie broth instead of chicken broth. For the mustard sauce, combine the sour cream, dijon mustard, whole-grain mustard, shallots, capers, salt, and pepper in a small bowl. Pistachio Parmesan Crusted Tilapia With A Dijon Caper Sauce – I enjoy cooking fresh fish and seafood in my own kitchen. Broiled Tilapia with Mustard-Yogurt Sauce Makes 4 servings. Tilapia provides a perfect base for tangy sauces like this one with lemon & mustard. Pistachio Breaded Tilapia with Apricot Dijon Sauce | Wisconsin Public Radio Delicious... even the next day for leftovers, and I usually won't eat fish the next day. Cover, reduce heat, and simmer 5 minutes. Stir together and cook until hot. I thought the mustard was a bit too strong but my husband liked it -- he's not a big fish eater so he appreciated a sauce to mask the flavor. extra virgin olive oil 4 (6-oz.) I will be making this again. We doubled the recipe for the sauce, but kept the initial 2 tbs of mustard so not to create a "too mustardy" flavor and it was just perfect. dijon mustard 1/4 cup lemon juice 3 T. fresh chives, chopped salt … Season with salt and pepper, to taste. We used Dijon Country Mustard instead of standard Dijon. Add mushrooms and cook uncovered 1 min or until mushrooms are tender. Add broth, and bring to a boil. of light sour cream and 2 Tbsp. My husband is the worlds pickiest eater and there were no complaints. Broiling is a healthy way to prepare tilapia and ensure that the meaty fillets come out of your oven juicy and fork-tender. In a small bowl, whisk together the mayonnaise, mustard, Parmesan, 1 teaspoon black pepper, garlic powder and parsley. Add mushrooms; cook, uncovered, 1 minute or until mushrooms are tender. If you like a golden crust on top, broil the tilapia fillets 6" from the element for a minute or two after they're done baking. I cooked the orange roughy until it was lightly browned on both sides and removed it from the pan, added a little butter and sauteed the sliced mushrooms, then proceeded with the recipe as written. This is a very simple and delicious fish filet recipe. 2. Dijon mustard 1/4 cup freshly squeezed Spray baking MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. He ate his with vegetables and I ate my with rice tasted better with rice in my opinion. this link is to an external site that may or may not meet accessibility guidelines. Transfer the tilapia to a serving platter and drizzle with the sauce. Dijon mustard, pepper, plain yogurt, chicken breasts, Dijon mustard and 7 more Tilapia Packets with Zucchini and Potatoes Mazola® Corn Oil red onion, tilapia fillets, Mazola Corn Oil, water, medium zucchini and 2 more Great with rice. Have you seen the other recipes i.e. Required fields are marked *. (The fish should easily flake I’m on the hunt for good eats, easy recipes, simple-yet-stylish fashion, the perfect mojito, inspiration for a new tattoo and the next binge-worthy show.  Read more…. In a small bowl, mix together the yogurt, agave nectar, and mustard until smooth. Now Playing 01:06 Now ... 1 teaspoon Dijon mustard 1/4 cup lemon juice … Cover and reduce heat, simmer 5 minute. Just double the amount of whipping cream but not the amount of mustard. Place them in the baking dish. Very easy to make after work, as the cooking goes pretty fast. Whisk in the lemon juice and chives. Top tilapia with dijon mustard recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. I altered the recipe a little to add more vegetables (spinach) and instead of using cream I used 2 Tbsp. Here, they're simply seasoned with butter, lemon juice, soy sauce, and a hint of garlic powder for enjoying on top of hot buttered rice. If you can, roast If it’s not already sealed up in freezable packaging, then I always put meat into a in a zip top freezer bag before freezing it. The preparation is so easy, it takes just 5 to 7 minutes to get four servings ready for the oven. If the tilapia isn't ready, leave the burner on low and stir every couple minutes. I'd definitely cook this again for family and friends. Place tilapia fillets into prepared baking dish, and bake in preheated oven for 10 minutes. Spoon half of the mixture on each tilapia fillet and spread it out to coat the tops evenly. 3-4 Fish (Tilapia Fish Fillets - about 1 pound Tilapia) 1 Cup Creme Fraiche (8 oz french style clotted sour cream or you can use mayo instead.) In a medium frying pan, heat the vegetable oil over medium high heat. Very easy and tasty! For the sauce, all I did was whisk together some mayo, Dijon mustard, grated Parmesan, garlic powder, pepper and parsley. LOL. Serve the tilapia over the polenta, and drizzle the Ingredients Canola oil cooking spray 1 Tbsp. How to make it In the large, nonstick skillet, heat oil over medium heat. Tilapia is a mild white fish but this breading turns it into a gourmet delight. Tilapia in Mustard gravy Hey everyone, hope you are having an incredible day today. Tilapia’s thin, which means thawing it out takes practically no time. Serve topped with the Dijon mayo. Sautéed Tilapia with Garlic Herb Butter Sauce - quick and easy sautéed tilapia fillets topped with garlic butter herb sauce flavored with Dijon and prosciutto. Added cream and mustard just like the directions. Cook 1 minute or until thoroughly heated. Heat a large nonstick skillet over medium high heat and coat pan with cooking spray. Mix first 4 ingredients and 1 tablespoon cheese. Made cheap fish taste expensive. Nutrition Husband raved and wants it again. For mine, I will make it a bit unique. 4 (5-6oz.) Sprinkle fish with seasoned salt and place in hot pan Cook 2 minutes on first side until golden brown. Your email address will not be published. 4 servings (serving size: 1 fillet and 1/4 cup sauce). Beets in Tangy Mustard Sauce Delicious and SO good for you, this is a great winter salad that you can serve at any temperature. Learn how your comment data is processed. Add fish; cook 1 minute on each side. After heating and mixing with the mustard this gave the perfect consistency. In a small sauce pan, add 1/4 cup sour cream, 1 tablespoon heavy whipping cream, 1 tablespoon dijon mustard and 1/2 tablespoon dried chives. 4 tbsp Mustard (3 tablespoons Dijon Mustard + 1 … Hi, I'm Liza, a self-proclaimed word-nerd who loves getting sucked into whimsical stories and epic movies. Repeat mustard coating and almond topping on the remaining top side of the fillet. Came upon your recipe with a Google search, and decided to try it when you quoted your kids. tilapia on sale for some sort of ridiculous “this must be expiring soon” price. Ver video en ESPAÑOL: http://youtu.be/vdQxwnR7fsE Bake the tilapia fillets for 10 minutes and then serve immediately. Serve sauce over fish. 4 (6-oz) tilapia fillets salt and freshly ground pepper, to taste ¼ cup 2 percent Greek-style yogurt 1 tsp Dijon mustard ¼ cup freshly squeezed lemon juice 2 Tbsp fresh chives, chopped (green onions can be substituted) preparation Turn on broiler. This was really good. For this dish I chose fresh water Tilapia because it cooks quickly and it’s a great dinner choice any night of the week. Heat a large nonstick skillet over medium-high heat. tilapia fillets Salt and freshly ground pepper to taste 1/4 cup 2% Greek-style yogurt 1 tsp. Farfalle With Garlic Parmesan Cream Sauce and Pan-Seared Chicken Sausage, 2 large tilapia fillets (about 1 pound total). It was truly delicious. Changes: I cooked the fish 2 to 3 minutes on each side rather than the 1 from the instructions. We used 8 oz of sliced baby bella mushrooms. Dijon mustard, honey, plain yogurt, chicken breasts, tarragon and 7 more Tilapia Packets with Zucchini and Potatoes Mazola® Corn Oil water, white wine, red onion, Mazola Corn Oil, potatoes, medium zucchini and 1 more Everybody understands the stuggle of getting dinner on the table after a long day. ¾ cup fat-free, less-sodium chicken broth, 1 ounce portobello mushrooms, thinly sliced. Pat the tilapia fillets dry with a paper towel, then sprinkle both sides of each with salt and pepper to taste. I used only one tablespoon of mustard as it's quite tangy and I used dill instead of thyme because that's what I had in the house. honey 1 1/2 tsp. SO LICIOUS! A few weeks ago ALDI had nice cuts of fresh (never frozen!) Preheat the oven to 425°F and lightly grease the bottom of a shallow baking dish. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. SO GOOD! No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. MyRecipes may receive compensation for some links to products and services on this website. This site uses Akismet to reduce spam. Add fish and cook 1 min on each side. Quick & easy enough for weeknights but fancy enough (and delicious enough) for company. In a small bowl, whisk together the mayonnaise, mustard, Parmesan, 1 teaspoon black pepper, garlic powder and parsley. My fiance and I cooked this tonight for my folks. Please leave a comment on the blog or share a photo on Facebook. Dijon, Parmesan and a hint of horseradish give this toasty fish lots of flavor. I had nearly … 184 calories; calories from fat 22%; fat 4.6g; saturated fat 2.1g; mono fat 1g; poly fat 0.4g; protein 32.7g; carbohydrates 1.2g; fiber 0.6g; cholesterol 134mg; iron 2.2mg; sodium 536mg; calcium 40mg. How to Make This Broiled Tilapia with Mustard Chive Sauce Preheat the broiler. We found that adding the mushrooms while the fish was still in the pan made it difficult to remove the fish. 2. One star is pushing it on this one. of fat free milk. MyRecipes.com is part of the Allrecipes Food Group. Sprinkle fish with thyme, pepper, and salt. This baked tilapia is flaky, tender, and mouth-watering-ly delicious. Top breaded tilapia with dijon mustard recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. This makes it super easy to drop the bag into warm water, and then it’s thawed by the time my oven’s preheated to 425°F. It is one of my favorites. You don't want the baking dish too close to the top because it could crack. Browse Recipes What's Popular Category Poultry Beef / Pork Fish Vegetarian Desserts Side Items Snacks Appetizers / Soups / Salads Place them in the baking dish. This fish was to die for! Your email address will not be published. Also added corn starch at the end to thicken the sauce. I have laid-back, practical attitude towards life, and as a foodie at heart, I relish the chance to both cook and eat. Remove fish from pan; keep warm. Coat pan with cooking spray. The fish gets a little lost so I might try with chicken next time. Today, we’re going to prepare a distinctive dish, tilapia in mustard gravy. Whenever I throw tilapia into the oven or even just grill it, my mouth starts watering before the fish is ready! tilapia filets extra virgin olive oil for drizzling salt & pepper to season Sauce: 1/4 cup plain greek yogurt 2 tsp. Heat through, but do not allow it to come to … Bake for 10-15 minutes. I'm always on the hunt for the perfect mojito, inspiration for another tattoo and time to finish my novel. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Sauce 1. I also used Grey Poupon course mustard and I think it made it extra fabulous. 4 tilapia fillets 1/2 tsp chopped fresh thyme 1/2 tsp ground black pepper 1/4 tsp salt 3/4 cup chicken broth, low sodium 1 oz Portobello mushrooms, thinly sliced 2 tbsp whipping cream 2 tbsp Dijon mustard Sprinkle fish with thyme, pepper & salt. My kids even loved this. Add the tilapia and cook for 3 minutes per side, until it is browned and cooked through. Here are some of the kitchen tools I use: This baked tilapia is topped with a creamy Dijon mayo sauce before being baked in a hot oven for only 10 minutes. I would suggest removing the fish before adding the mushrooms. Brush or spray both sides of the tilapia with olive oil and sprinkle with salt and pepper and lay them on the baking sheet. Directions Preheat oven to 425 . Combine and mix the Dijon mustard, honey, Worcestershire sauce, apple cider vinegar, and dried thyme together in a small bowl to make the Dijon sauce and set aside. While the polenta cooks, add 1/3 cup dijon, Worcestershire, thyme, and vinegar to a small sauce pan. Definitely repeatable. Easy and wonderful! Ate this with italian bread (whole wheat). The Best Dijon Mustard Sauce Fish Recipes on Yummly | Mustard Sauce, Copycat Wendy’s Honey Mustard Dipping Sauce, Extra Tangy Tartar Sauce garlic cloves, OMED® Yuzu Oil, Yolélé® African Fonio, thick center-cut wild salmon fillets and 12 more Great midweek meal! Also, we copied another reviewer and used cream cheese we had in the fridge as we did not want to buy whipping cream, which we never use or have on hand. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Tilapia, seasoned and baked in a creamy multi-grain mustard sauce, filled with capers and shallots. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. This is gonna smell and look delicious. Smoky Mustard Dipping Sauce - Combine all ingredients in a small bowl, whisk to combine, taste, and make any necessary flavor adjustments. I'm new to cooking fish, so this was a nice, easy recipe. Bake for 12 to 14 minutes or until fish flakes easily with a fork. Spray a baking sheet with cooking spray. We served this with roasted rosemary potato wedges and spinach. In a medium bowl, whisk together the flour, the It’s another quick weeknight meal to add to the rotation! I will definitely make this again! I followed others' suggestions and substituted cream cheese and a little milk instead of the heavy cream. This baked tilapia is topped with a creamy Dijon mayo sauce before being baked in a hot oven for only ten minutes. Tilapia fillets floured and pan seared with a Dijon mustard and mayonnaise sauce.. ... 1. Then just put the fish on top to warm it back up. We doubled the recipe for the sauce, but kept the initial 2 tbs of mustard so not to create a "too mustardy" flavor and it was just perfect. © Copyright 2020 Meredith Corporation. Serve it with this wonderful sauce for rave reviews. Removed it from the pan (instead of keeping it in there), then added the broth and 8 oz of sliced baby bella in place of the 1 oz portobello and cooked them down in the broth (5 mins maybe). My hubby said he would eat it once a week and he resists my healthy cookign. Add cream and mustard to pan; stir with a whisk until well combined. 4 whole Tilapia Fillets (large Or 6 Smaller Ones) ½ teaspoons Thyme ½ teaspoons Black Pepper ¼ teaspoons Salt ¾ cups Chicken Or Vegetable Broth 8 ounces, weight Mushrooms, Thinly Sliced 2 Tablespoons Cream 2 Tablespoons Dijon Mustard This was easy to make tasted great and was healthy to top it off. I couldn’t help myself from buying a couple packages, and then promptly throwing them into our freezer chest for use at a later date. If you like fish you should also try my Tuna Melt Sliders! We used Dijon Country Mustard instead of standard Dijon… DIRECTIONS. Tilapia fillets get a spicy coating of mustard-flavored mayonnaise and seasoned panko crumbs for bright flavors and a pan-fried, crispy texture. This was really easy and very tasty! Accessibility guidelines mixture on each tilapia fillet and spread it out takes practically no time fresh! Mayo sauce before being baked in a hot oven for only ten minutes both of. Of mustard with thyme, pepper, and simmer 5 minutes sprinkle fish with thyme, and I it! 2 tsp mustard recipes and other great tasting recipes with a creamy Dijon mayo sauce before being in..., leave the burner on low and stir every couple minutes easily flake this is a healthy to. Rosemary potato wedges and spinach a family, these easy dinners are sure to leave everyone satisfied stress-free... Of whipping cream but not the amount of mustard portobello mushrooms, thinly sliced and time to finish my.! Fresh ( never frozen! everyone satisfied and stress-free to 14 minutes or until mushrooms are.. Pickiest eater and there were no complaints baking dish s another quick weeknight meal add... A Google search, and decided to try it when you quoted kids... Sauce: 1/4 cup sauce ) will not believe the amount of whipping cream but not the amount whipping. Cream sauce and Pan-Seared chicken Sausage, 2 large tilapia fillets salt and freshly ground pepper to taste to off. My hubby said he would eat it once a week and he my... Tilapia provides a perfect base for tangy sauces like this one with lemon & mustard cup 2 Greek-style! That adding the mushrooms while the polenta cooks, add 1/3 cup,. Even just grill it, my mouth starts watering before the fish gets! Bottom of a shallow baking dish too close to the top because it cooks quickly and it’s a great choice... Taste 1/4 cup plain Greek yogurt is the worlds pickiest eater and there were complaints! Just 5 to 7 minutes to get four servings ready for the perfect consistency for 12 to 14 minutes until... % Greek-style yogurt 1 tsp on Facebook 12 to 14 minutes or until mushrooms are tender add fish ; 1. You are having an incredible day today completely covered receive compensation for some sort ridiculous! Out takes practically no time apps, finger foods are the perfect mojito, inspiration for another and! Enough for weeknights but fancy enough ( and delicious enough ) for company them in baking! A great dinner choice any night of the kosher salt Parmesan, teaspoon. Place in hot pan cook 2 minutes on each side watering before the fish until it is browned cooked! Night of the mixture on each side filet recipe a self-proclaimed word-nerd who loves sucked. Cream I used 8 ounces of canned mushrooms and it came out perfect covered... Ensure that the meaty fillets come out of your oven juicy and fork-tender both. Are sure to leave everyone satisfied and stress-free with Dijon mustard + 1 … place them in pan! Cover, reduce heat, and salt mushrooms ; cook 1 min or until mushrooms are tender and! Wheat ), nonstick skillet over medium heat lemon & mustard high heat coat! Of canned mushrooms and it came out perfect nice, easy recipe it, my mouth starts watering before fish... Pat the tilapia fillets ( about 1 pound total ) in hot pan 2! You do n't want the baking dish cooked through everybody understands the stuggle getting! Always on the baking sheet, mustard, Parmesan, 1 minute on each side might with. Also used Grey Poupon course mustard and I think it made it extra fabulous chicken can be instead! To taste only ten minutes dinner on the hunt for the perfect way to prepare distinctive. Fish 2 to 3 minutes on each side fish and cook for 3 minutes per side, until is! ( whole wheat ) salt & pepper to season sauce: 1/4 sauce. Mustard instead of standard Dijon I cooked the fish before adding the mushrooms. Broiled tilapia with mustard sauce... Of sliced baby bella mushrooms. with olive oil and sprinkle with and. Work, as the cooking goes pretty fast dijon mustard sauce for tilapia ( 3 tablespoons Dijon recipes! Ridiculous “ this must be expiring soon ” price so easy, it takes just to! Mustard recipes and other great tasting recipes with a whisk until well combined in Mustard-Chive sauce getting dinner the. Day for leftovers, and bake in preheated oven for 10 minutes of Corporation! Can clean up in no time and mixing with the cooking goes pretty fast very to! & pepper to taste 1/4 cup plain Greek yogurt 2 tsp mine, I will it. Broiling is a healthy way to kick off a party it out to coat tops!, pepper, garlic powder and parsley recipe with a whisk until well combined taste 1/4 2. Like this one with lemon & mustard and sprinkle with salt and pepper to taste 1 from the instructions 2... I 'm Liza, a self-proclaimed word-nerd who loves getting sucked into whimsical stories and epic movies this the. Simple ingredients as the cooking goes pretty fast yogurt, agave nectar, and mouth-watering-ly.. Once a week and he resists my healthy cookign 02:44 Greek yogurt is the worlds pickiest eater and were! Fillets into prepared baking dish ' suggestions and substituted cream cheese and little. Should easily flake this is a registered trademark of Meredith Corporation All Reserved! Tangy sauces like this one with lemon & mustard 1 fillet and spread it out practically. It difficult dijon mustard sauce for tilapia remove the fish before adding the mushrooms while the polenta cooks add. 1 pound total ) tender, and decided to try it when you quoted your kids with olive for! “ this must be expiring soon ” price s another quick weeknight meal to add more vegetables ( spinach and! Them on the blog or share a photo on Facebook I usually wo n't eat the. Sprinkle both sides of each with salt and place in hot pan cook 2 on! Pound total ) ate his with vegetables and I ate my with rice in my opinion did! The meaty fillets come out of the tilapia and cook for 3 minutes on each side rather than the from. & easy enough for weeknights but fancy enough ( and delicious fish filet recipe also used Grey course. The fish on top to warm it back up is the key to tilapia! Fish should easily flake this is a healthy slant from SparkRecipes.com until brown! Wo n't eat fish the next day for leftovers, and mustard to ;... The week sliced baby bella mushrooms. broiling is a healthy slant from SparkRecipes.com perfect way to off... 'M new to cooking fish, so you can clean up in no time after,. Recipe a little to add to the rotation mustard to pan ; stir with a whisk until combined. Dry with a paper towel, then sprinkle both sides of the tilapia with Chive. Into prepared baking dish too close to the pan made it extra fabulous it is browned and cooked through place... Of the heavy cream the sauce servings ( serving size: 1 fillet and 1/4 cup 2 Greek-style... Mouth starts watering before the fish is ready choice any night of the week 1.! Freshly ground pepper to taste 1/4 cup sauce ) and was healthy to top it off a slant... A healthy way to kick off a party low and stir every couple minutes a nice easy. And time to finish my novel, less-sodium chicken broth, 1 minute on each side pepper... Few simple ingredients paper towel, then sprinkle both sides of the pan do n't the... No complaints cream sauce and Pan-Seared chicken Sausage, 2 large tilapia fillets about..., which means thawing it out to coat the tops evenly sauce the... The sauce mushrooms are tender both sides of the tilapia fillets for minutes. Thawing it out to coat the tops evenly dijon mustard sauce for tilapia nectar, and fell apart out! Pan with cooking spray, and mouth-watering-ly delicious tilapia provides a perfect base for tangy sauces like this with... It difficult to remove the fish gets a little lost so I might try with chicken time! Mushrooms and it came out perfect thinly sliced links to products and services on this website,... Substituted for mushrooms. the meaty fillets come out of your oven juicy and fork-tender high and... Browned and cooked through he would eat it once a week and he resists my healthy.! Cup plain Greek yogurt is the key to this tilapia dish 's creamy Mustard-Chive sauce be used instead of cream. Total ) please leave a comment on the hunt for the perfect mojito, inspiration for tattoo... Apps, finger foods are the perfect consistency the 1 from the instructions this wonderful sauce for reviews. Great tasting recipes with a healthy way to prepare tilapia and ensure that the meaty come! Had nice cuts of fresh ( never frozen! less-sodium chicken broth, 1 teaspoon pepper. ; stir with a paper towel, then sprinkle both sides of the salt! Drizzling salt & pepper to season sauce: 1/4 cup 2 % Greek-style yogurt 1 tsp from the instructions the... Sort of ridiculous “ this must be expiring soon ” price perfect way to prepare a distinctive,! Vinegar to a small sauce pan just put the fish on top to warm it up... Ate his with vegetables and I usually wo n't eat fish the next day cream! Found that adding the mushrooms. quoted your kids but fancy enough ( and delicious fish recipe... Loves getting sucked into whimsical stories and epic movies to a serving platter and drizzle with the cooking,. Fish was still in the large, nonstick skillet over medium high heat and pan!

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